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Very Berry Muffins

Very Berry Muffins

Serves 6

35 min


Almond Milk
1 dollop
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1 -
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Centra Free Range Eggs
3 -
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1 tsp
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Ground Almonds
2 tbsp
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1 handful or any other berries
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1 handful or Almond or a mix
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  1. Preheat the oven to 180C
  2. Place the eggs, ground almonds, banana, cinnamon, berries and almond milk in a blender and whiz for about 30 seconds until smooth.
  3. Use a muffin tin and cases. If you down't have any cases spray the tin with a little spray oil.
  4. Pour the mixture evenly between 6-8 muffin cases.
  5. Sprinkle each muffin with chopped nuts.
  6. Bake in the oven for about 25 mins until golden and firm to touch.
  7. Cool on a wire tray or they are delicious hot with a little Greek yogurt. 

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