Beef Kofta Wrap

Serves 2

15 min

Baby Gem Lettuce 70 g	Add to list
Centra Fresh Irish Round Steak Mince 200 g extra lean	Add to list
Centra Fresh Mint 1 tbsp finely chopped	Add to list
Centra Tomato 3 - sliced	Add to list
Curry Paste 2 tbsp or tikka curry paste	Add to list
Fitzgeralds Family Bakery 6 Wholemeal Wraps 370g 2 -	Add to list
Garlic 1 clove crushed	Add to list
Ginger 1 tbsp grated	Add to list
Mango Chutney 1 tbsp	Add to list
Natural Yoghurt 110 g 3% fat	Add to list
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Preheat oven to 200C /180C fan / gas mark 6.
In a bowl mix the mince meat, curry paste, mango chutney, crushed garlic and grated ginger together.
With your hands roll the mixture into about 6 oval balls to shape them into beef koftas.
Add the koftas to a pan on medium heat and cook gently, turning regularly for approximately 5-6 minutes until cooked through.
Place the koftas in an oven dish, cover with foil and place in oven for approximately 10 minutes.
Mix the natural yogurt and mint together to make the sauce.
Serve the beef koftas with the mint yogurt, wholewheat wrap, lettuce and tomatoes.