Pat the Baker Wholegrain Half Pan 400g
Ingredients
Water, Wheat Flour (Wheat Gluten, Calcium Carbonate, Iron, Thiamin, Niacin), Wholemeal Wheat Flour, Wholegrain Wheat (14%), Yeast, Wheat Fibre, Salt, Soya Flour, Emulsifiers (Mono and Di Acetyltartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate, Mono and Di Glycerides of Fatty Acids), Preservatives (Calcium Propionate), Dextrose, Vegetable Fat and Vegetable Oil (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)