Egg Muffins

Egg Muffins

Serves 2

20 min

Ingredients

Almond Milk
3 tbsp
Add to list
Centra Free Range Eggs
2 - beaten
Add to list
Centra Spinach
1 handful finely chopped
Add to list
Centra Spring Onion
2 - finely chopped
Add to list
Cherry Tomatoes
8 - chopped in 1/4's
Add to list
Coconut Oil
2 tbsp for frying
Add to list
Turkey Slices
2 - chopped
Add to list
Add all to shopping list

Method

  1. Put a drop of oil in a few silicon muffin cases (to stop mixture sticking). 
  2. Preheat the oven to 180deg C.
  3. In a large bowl mix all the ingredients and stir together until combined.
  4. Once the oven has heated up pour the ingredients into the muffin cases. (Makes about 5).
  5. Place in the oven and cook for about 20 minutes.  
  6. Remove and cool on wire rack.
  7. Serve with salad or on its own as a snack. 

More Recipes

My Favourite Recipes

more
  • No favourites added…