Brady Family Smoked Ham 80g
The Brady Family Tradition
Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
- Ingredients
- Irish Pork, Salt, Sugar, Stabilisers: Triphosphates, Polyphosphates, Yeast Extract, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrate, Potassium Nitrate, 115g of Raw Pork per 100g of finished product
Offer valid until 15th January
Available in participating stores only, while stocks last
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