Store Locator Stores

Greek Pasta Bowl

Greek Pasta Bowl

Serves 2

30 min


Black Olives
10 - sliced
Add to list
Black Pepper
1 pinch
Add to list
Centra Olive Oil
1 tbsp
Add to list
Centra Penne Pasta 1kg
120 g
Add to list
Cherry Tomatoes
100 g halved
Add to list
2 - halved & sliced
Add to list
Feta cheese
60 g crumbled
Add to list
1 pinch
Add to list
Add all to shopping list


  1. Cook the Penne pasta until it is al dente, not too soft.
  2. Fry the courgettes in a pan until they turn a little golden.
  3. When the pasta is ready, drain and place in a large bowl.
  4. Add the courgettes, tomatoes, olives and some seasoning and toss gently.
  5. Distribute into two bowls and top with the crumbled feta, a drizzle of olive oil and some extra freshly ground black pepper. 

More Recipes

My Favourite Recipes

  • No favourites added…