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Vegetable Beef Chilli

Serves 4

40 min

Ingredients

Baby Spinach
4 handful
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Black Pepper
1 pinch to taste
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Centra Beef Mince
450 g
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Centra Olive Oil
3 tbsp
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Centra Tomato
3 - chopped
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Chilli Powder
1 tbsp
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Courgettes
1 - chopped
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Garlic
2 clove minced
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Ground Cumin
1 tsp
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Onion
1 - diced
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Paprika
0.5 tsp
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Salt
1 pinch to taste
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Sliced Jalapeno Peppers
1 - seeds removed
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Method

  1. In a large saucepan, heat the oil over medium heat. Add the onion and jalapeño, and cook until soft. Stir in the garlic and courgette. Cook for a minute and add the seasonings.
  2. Stir and add the beef and pork to the pot. Cook until no longer pink in the center.
  3. Add the spinach and tomatoes, and season with salt and pepper.
  4. Simmer until vegetables are soft and chili is thickened, 30-40 minutes.
  5. You can simmer for several hours to improve flavor; simply add water or broth to the pan. Serve hot.
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