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Tuna & Avocado Wrap
- Cut olives in half and dice scallion.
- Mash the avocado until it’s a creamy consistency, and then mix with paleo mayonnaise.
- Add in the tuna, olives, scallion, and diced green chilies to the avocado-mayonnaise mixture.
- Place one scoop of tuna salad into a large leaf of lettuce and wrap.