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Cheesy Cider Dip

Serves 4

60 min


  1. Preheat the oven to 350°.
  2. In a bowl, combine the softened cream cheese, sour cream, cheddar, mozzarella, Cider, garlic powder, paprika, and salt and pepper. Mix well, and put aside.
  3. Take your loaf of bread, and carve a circle into the top. Clear the core, and place on a baking sheet.
  4. Fill the bread loaf with the cheese mixture, and stick the baking sheet right in the oven for 1 hour.
  5. Once the dip is ready, take out of the oven, stir it up a bit if you prefer a smoother texture, and let cool for about 5 minutes. Surround the dip with your wings & ribs.

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Centra Rashers
1 pack for garnish
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Cheddar Cheese
300 g grated
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180 millilitre
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Garlic Powder
0.5 tsp
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100 g
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0.5 tsp
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1 pinch
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Round Bread
1 Loaf
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1 pinch
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Soured Cream
226 g Cream Cheese can also be used
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