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Serves 4

5 min

These delicious little mouthfuls are full of flavour and perfect for serving up at any gathering.


Blue Cheese
25 g roughly chopped into small cubes
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0.5 piece peeled and de-seeded then sliced into 12 chunks
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Parma Ham
1 piece (or Serrano ham) – 6 slices, cut in half
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Place a blue cheese chunk on top of the melon and wrap the ham around the two to keep them together.

Now that's what I call a very simple, very tasty snack. Best served with something chilled and bubbly!

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