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| Bread 4 slice |
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| Butter Beans 400 g |
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| Centra Bacon 4 rasher chopped into cubes |
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| Centra Olive Oil 0.5 tbsp |
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| Garlic 1 clove finely diced |
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| Parsley 1 tbsp freshly chopped |
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| Add all to shopping list | |
Heat the olive oil in a large frying pan. Cook the bacon for 5 minutes until browned. Add the garlic and cook for 2 more minutes. Now mix in the butter beans for another 3 minutes, until warmed through.
Meanwhile, make the toast. Once the butter beans have warmed through, divide over the two portions of toast and sprinkle the fresh parsley on top.