Chinese Duck Pancakes

Serves 4

25 min

Centra Cucumber 1 -	Add to list
Centra Spring Onion 3 -	Add to list
Centra Tortilla Wraps 1 - cut with cookie cutter	Add to list
Chinese Five Spice 1 sprinkle	Add to list
Duck Fillets 4 -	Add to list
Garlic 1 clove	Add to list
Hoisin Sauce 1 tbsp	Add to list
Honey 1 tbsp	Add to list
Orange Zest 1 tsp	Add to list
Sesame Oil 1 -	Add to list
Add all to shopping list

Score the skin on the duck fillets and make a paste from 5 spice, garlic, honey, sesame oil and orange zest, rub it in
put in a preheated oven and bake for 25 minutes at 180c.
Remove when skin is nice and crispy and all smells amazing.
On a plate, arrange sliced duck, jullienned cucumber, spring onions, hoisin sauce and pancakes. Serve hot